David Rickett at Home is a fine Dining Delivery Service in South East London. All the dishes we produce have been designed by MasterChef 2020 Finalist David Rickett and freshly made by both David and our chefs here at CURA. The delivery will contain all the freshly prepared items needed to plate this beautiful meal.
The dishes taste great, look stunning and are perfect to impress for a Date Night or Dinner Party! You’ll have a step-by-step guide to finishing and plating the dishes, as well as an easy to follow video tutorial made by David. To further enhance the Fine Dining experience, we also offer wine pairings supplied by Theatre of Wine.
**SOLD OUT** Easter Weekend Feast
£37.50 per person (Based on 2 people sharing)
Main – a beautiful 500g Hereford breed Sirloin Steak to share, cooked sous vide ready for you to simply pan sear, rest and serve.
Sides – Beef fat potato pave, truffle Mac ‘n’ Cheese with a parmesan and herb crumb, creamed spinach, garlic and herb purée and a rich beef and red wine sauce.
Dessert – STP sticky toffee pudding, snap tuile, toffee sauce and crème fraiche
Wine – Salare Montepulciano d’Abruzzo 2019, Italy
Cocktail – Scotch whisky sour, The Ardmore- lightly peated (additional)
N.b This menu contains mustard, gluten, celery, egg, and milk. This is a set menu dining experience and at this stage we are unable to cater for dietary requirements.
To order, simply complete the section below and we’ll be in touch! Please note – orders must be submitted before 10pm on the 30th March.
Please note – for the launch dates our delivery area is limited to South East London for the time being.
We do have limited spaces so please do email us at firstname.lastname@example.org if you would like to keep in touch and we can email you directly for a pre-release opportunity to experience to David Rickett at Home.